A delicious, high-protein porridge, ready in 5 minutes. 🍫
In this recipe, more than 35g of protein per serving. 💪
Ingredients. (2 servings)
300 ml of vegetable milk
200 g of oat flakes
1 sachet of vanilla sugar
2 scoops of Choco Hazelnut protein.
1 tbsp ground cinnamon
1/2 tablespoon maple syrup or honey (adjust to taste)
Preparation. 15 min.
Boil your milk over low heat, then add all the ingredients.
Leave on medium heat for 10 minutes.
Serve in a bowl with your favorite topping (granola, fresh fruit, peanut butter, etc.)